Yet even they have nothing on the Moscow chef who killed his father-in-law and then allegedly served him to customers at his restaurant. According to police, the 54-year-old chef at the unnamed restaurant, well-known for its chebureki, or big meat-filled pastries, killed his 82-year-old father-in-law during a drunken brawl. Police refused to confirm or deny a report by tabloid Life News that the chef then ran his father-in-law’s body through a meat grinder in order to fill his chebureki – and serve them to customers for three days before being caught and sent to a psychiatric institution.
Here is more, oddly the article is on a different topic altogether, namely dealing with the snow in Moscow. For the pointer I thank Chug Roberts.